Aleksandra Crapanzano's New Book is a Journey Through the LA Food Scene

Food writer Aleksandra Crapanzano has crafted her latest book, Eat. Cook. LA., with LA on the mind. The collection of the city's best 100 restaurants include juice bars, coffee shops, cocktail lounges and hole-in-the-wall hot spots, as well as food Mecca Vespertine and Curtis Stone's crowd-pleasing Maude.
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Turquoise Mountain Celebrates A Decade Of Craftsmanship In Los Angeles

Imagine passing through the narrow alleyways of Amman, underneath the crimson Middle East skyline, and finding artisans inside a nearby storefront meticulously crafting ottoman textiles, medical Islamic ceramics, and handmade jewelry pieces conjoined with pastel colored stones. Now, picture layers of history and damaging conflict crumbling the regional and international links that once existed between these local craftsmen and the outside world.
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